mini Savoury Biscuits With Turkey & Arugula

Ingredients

Feta-Veggie Biscuits
baking mix
1 qt. baby spinach leaves, chiffonade
3 cups crumbled feta cheese
1 cup red peppers, small dice
1 cup yellow peppers, small dice
4 tsp. garlic, roasted, chopped
4 tsp. lemon zest
1 tsp. black pepper
4-1/2 cups milk
Sandwiches
2 cups Kraft Mayo Real Mayonnaise
1 cup Kraft Greek with Feta and Oregano Dressing
2 Tbsp. fresh basil, chopped
2-1/4 qt. baby arugula
turkey breast, roasted, sliced
12 each plum tomatoes, cut into 6 thin slices

Description

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