Ingredients

6 Tbsp. unsweetened cocoa powder
1 pkg. (2-layer size) red velvet cake mix
3 pkg. (3.3 oz. each)JELL-O White Chocolate Flavor Instant Pudding, divided
1-1/4 cups water
1/3 cup oil
3 eggs
1 pkg. (8 oz.)PHILADELPHIA Cream Cheese, softened
2 cups milk
1 tub (12 oz.)COOL WHIP Whipped Topping, thawed
3 squares BAKER'S Semi-Sweet Chocolate
1 Tbsp. butter

Description

View Full Recipe