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Ingredients

• 2 tablespoons butter or margarine
• 1/4 cup packed brown sugar
• 1 tablespoon grated orange peel
• 2 cups frozen peach slices, thawed, patted dry
• 1/2 cup fresh blueberries
• 1 cup Gold Medal® all-purpose flour
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 3 tablespoons butter or margarine
• 1/2 cup granulated sugar
• 1/3 cup egg whites (from 16-oz carton) or 3 egg whites
• 2 tablespoons applesauce
• 1 teaspoon vanilla
• 1/3 cup fat-free (skim) milk
• 1/2 cup frozen (thawed) whipped topping

Description

Looking For A Fruit Dessert? Then Check Out This Upside Down Peach And Blueberry Cake Served With Whipped Topping.

Betty Crocker