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Ingredients

• 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
• 3/4 cup canned pumpkin (not pumpkin pie mix)
• 1/3 cup packed brown sugar
• 1 teaspoon ground cinnamon
• 1/8 teaspoon ground ginger
• 1/8 teaspoon ground nutmeg
• 1 egg, separated
• 1/2 cup chopped pecans
• 1/2 cup powdered sugar
• 2 to 3 teaspoons milk
• 1 tablespoon chopped pecans

Description

Make Your Halloween Special With This Pumpkin-pecan Braid That’s Made Using Pillsbury® Refrigerated Crescent Dinner Rolls.

Betty Crocker