Zucchini-devil's Food Snack Cake (gluten Free)

Ingredients

  • 1 box (15 oz) Betty Crocker® Gluten Free devil's food cake mix
  • 1/2 cup butter, softened
  • 1 cup shredded unpeeled zucchini (about 1 medium)
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves
  • 1/3 cup water
  • 3 eggs
  • 1/4 cup packed brown sugar
  • 2 tablespoons butter, softened
  • 1/4 cup chopped walnuts or pecans

Description

Whip Up A Sweet Snack Using Betty Crocker® Gluten Free Devil's Food Cake Mix.

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