Ingredients
- 3/4 lb tuna steaks (1 inch thick), cut into 2 serving pieces
- 1/4 cup packed brown sugar
- 1/2 teaspoon salt
- 2 tablespoons bourbon or apple juice
- 2 teaspoons Dijon mustard
- 2 medium green onions, sliced (2 tablespoons)
Description
Looking For A Dinner Idea For Two? Then Check Out This Grilled Sweet And Spicy Tuna Recipe.
Betty Crocker
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