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Ingredients

• 4 cups water
• 1/3 cup salt
• 1/3 cup packed dark brown sugar
• 1 tablespoon cumin seed
• 1 tablespoon chili powder
• 1 lime, thinly sliced
• 1 cup strong-brewed coffee, at room temperature
• 6 boneless skinless chicken breasts (about 1 3/4 lb)
• 2 tablespoons vegetable oil
• 1 medium onion, thinly sliced
• 2 cloves garlic, finely chopped
• 1 can (28 oz) crushed tomatoes, undrained
• 1 1/4 cups chicken broth
• 1 tablespoon creamy peanut butter
• 1 teaspoon granulated sugar
• 1/2 teaspoon ground cumin
• Dash of ground cinnamon
• 1 oz unsweetened baking chocolate
• 2 chipotle chiles in adobo sauce (from 7-oz can), chopped
• Salt and pepper, if desired

Description

Rich Home-made Mole Sauce With Tender Cocoa Flavor Coats Tender Chicken In This Delicious Dish.

Betty Crocker