Curried Tuna Salad With Toasted Pecans

Ingredients

  • 2 cans (6 ounces each) tuna in water, drained
  • 1/2 cup fat-free mayonnaise or salad dressing
  • 1 1/2 teaspoons sugar
  • 1 teaspoon curry powder
  • 1/2 cup chopped bell pepper
  • 1/4 cup chopped celery
  • 1 small onion, finely chopped (1/4 cup)
  • 1 can (8 ounces) sliced water chestnuts, drained and cut into slivers
  • 1 can (8 ounces) pineapple tidbits, drained
  • 4 slices whole wheat bread, toasted and cut diagonally in half
  • 2 medium unpeeled eating apples, sliced
  • 2 tablespoons chopped pecans, toasted

Description

<b><i>Betty Crocker's Heart Healthy Cookbook</i> Shares A Recipe!</b> Stress Free Dinner Ready In 15 Minutes! This Spiced-sweet Tuna Salad Is The Perfect Combination Of Asian And Indian Cuisine.

Betty Crocker Favicon Betty Crocker
View Full Recipe



MS Found Country:US image description
Back to top