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Ingredients

• 1/2 cup sugar
• 3/4 cup water
• 1 cup packed mint leaves, coarsely chopped
• 1 cup rum
• 1/4 cup fresh lime juice (from 2 medium limes)
• 1 1/2 cups club soda, chilled
• Ice cubes for 4 low-ball glasses
• 12 thin lime slices (from 2 limes), cut in half
• 4 fresh mint sprigs

Description

Andi From Betty Crocker's <a Href="http://www.bettycrocker.com/community/blogs/viewblog?app=b&u=2114" Target="_blank"> Andi Cooks</a> Shares A Recipe. One Culinary (apple) Mint Plant That I Planted In My Garden Many Years Ago

Betty Crocker