Ingredients
- 12 ounces shredded cooked turkey breast
- 1 cup chopped green apple
- 1/2 cup chopped celery
- 1/2 cup sliced green onions
- 1/2 cup chopped fresh flat-leaf parsley
- 1/4 cup chopped walnuts, toasted
- 1/4 cup dried tart cherries
- 1 carton (6 oz) Yoplait® plain Greek yogurt
- 2 tablespoons lemon juice
- 1/2 to 1 teaspoon bottled hot pepper sauce
- 1/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 12 butterhead (Boston or Bibb) lettuce leaves
Description
<b>93% Less Sat Fat • 61% Less Sodium</b> Than The Original Recipe. For A Fresh And Crunchy Lunch Or Picnic, Pack The Salad And The Lettuce Leaves Separately In A Cooler, And Assemble The Wraps When It’s Time To Eat. You’ll Need A Spoon To Fil
Betty Crocker
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