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Ingredients

• 1/2 cup granulated sugar
• 1/4 cup packed brown sugar
• 1/4 cup shortening
• 1/4 cup butter or margarine, softened
• 1/2 teaspoon vanilla
• 1 2/3 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• About 2 dozen foil-wrapped thin rectangular chocolate mints, unwrapped
• 1 cup powdered sugar
• 1 tablespoon plus 1 to 2 teaspoons milk
• 1/4 teaspoon almond extract or vanilla
• Food color, if desired
• Candy sprinkles
• 1 egg

Description

Mint Filling And Almond Frosting Add A Twist To These Wonderful Cookies - Perfect Dessert To Treat A Crowd.

Betty Crocker