Sour Cream-raisin Pie

Ingredients

  • 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
  • 1 cup raisins
  • 1 1/4 cups water
  • 1 cup sugar
  • 3 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 3 egg yolks
  • 1 cup sour cream
  • 2 tablespoons margarine or butter, softened
  • 1 cup chopped walnuts or pecans
  • 1 teaspoon vanilla
  • 3 egg whites
  • 1/2 teaspoon cream of tartar
  • 1/3 cup sugar
  • 1 teaspoon vanilla, if desired

Description

Try This Version Of An All-time Favorite Sour Cream-raisin Pie That Was A 2010 State Fair Pie Contest Winner.

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