Chicken Paprikash Pot Pie

Ingredients

  • 1 box Pillsbury® refrigerated pie crusts
  • 4 slices bacon, cut into 1/2-inch pieces
  • 3/4 lb boneless skinless chicken breast halves, cut into 1/2-inch pieces
  • 1 cup coarsely chopped onions
  • 1 cup coarsely chopped red or green bell pepper
  • 1 cup sliced carrots
  • 1 cup Green Giant® frozen sweet peas
  • 1/2 cup sour cream
  • 1 jar (12 oz) home-style chicken gravy
  • 3 tablespoons cornstarch
  • 3 teaspoons paprika

Description

Looking For A Hearty Skillet Dinner Using Pillsbury® Refrigerated Pie Crusts? Serve This Delicious Baked Pie That's Made With Bacon, Chicken And Veggies.

Betty Crocker Favicon Betty Crocker
View Full Recipe



MS Found Country:US image description
Back to top