Morning Glory Carrot Cake

Ingredients

  • 1 box Betty Crocker® SuperMoist® yellow cake mix
  • 3 tablespoons Gold Medal® whole wheat flour
  • 1 1/4 cups water
  • 1/2 cup vegetable oil
  • 4 eggs
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 1/2 cups finely shredded carrots (about 5 medium)
  • 1/3 cup raisins
  • 1/3 cup chopped walnuts
  • 3 cups powdered sugar
  • 1 package (8 oz) cream cheese, softened
  • 2 tablespoons butter or margarine, softened
  • 1 teaspoon vanilla
  • 3/4 cup flaked coconut, toasted*

Description

With Whole Wheat Flour, Carrots, Raisins And Walnuts, A Small Slice Of This Classic Cake Goes A Long Way To Please Your Palate!

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