Ingredients
- 1 cup butter or margarine, softened
- 1 cup sugar
- 2 tablespoons milk
- 1 teaspoon vanilla
- 1/2 teaspoon almond extract
- 1/4 teaspoon salt
- 2 1/2 cups Gold Medal® all-purpose flour
- 2 tablespoons Betty Crocker® yellow sugar
- 2 tablespoons Betty Crocker® blue sugar
- 96 small pretzel twists
- 2 tablespoons sliced almonds
- 1 tube (4.25 oz) Betty Crocker® yellow decorating icing
- 1 tube (4.25 oz) Betty Crocker® pink decorating icing
Description
Buttery Cookies Decorated With Almonds, Pretzels And Icing Are Simply Divine For The Christmas Season!
Betty Crocker
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter