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Ingredients

• 1 1/2 cups Gold Medal® all-purpose flour
• 1 cup butter or margarine, softened
• 1/2 cup powdered sugar
• 2 cups whipping cream
• 1/4 cup powdered sugar
• 1 container (6 oz) Yoplait Original 99% Fat Free pineapple or orange crème yogurt
• 2 cans (8 oz each) crushed pineapple in syrup, drained, 1/4 cup syrup reserved

Description

This Delicious Tropical Frozen Yogurt Dessert Made Using Gold Medal® All-purpose Flour And Yoplait Original 99% Fat Free Pineapple Or Orange Crème Yogurt Is A Chilled Treat.

Betty Crocker