Ingredients
- 1 1/2 lb lean (at least 80%) ground beef
- 1/4 cup steak sauce
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 1/4 cups French-fried onions (from 6-oz can)
- 1/3 cup mayonnaise or salad dressing
- 4 hamburger buns, split
- 1 cup shredded lettuce
Description
Peppery Mayo And Crispy Onions Create Tantalizing Toppers For Sauced-up Burgers.
Betty Crocker
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