Ingredients
- 1/2 cup rice vinegar
- 1/4 cup honey
- 2 tablespoons vegetable oil
- 2 tablespoons sesame oil
- 1 tablespoon soy sauce
- 1 package (8 to 10 ounces) Chinese curly noodles
- 1/2 pound snap pea pods, cut in half
- 1 pound pork tenderloin, cut into 1/4-inch slices
- 1 teaspoon finely chopped gingerroot
- 1 medium bell pepper, cut into strips
- 1 cup shredded carrots (1 1/2 medium)
- 8 medium green onions, sliced (1/2 cup)
- 1 tablespoon sesame seed, toasted
Description
Chopsticks? Immerse Yourself In Asian-style Dining With This Great Gingery Pork Salad.
Betty Crocker
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