Ingredients
- 1 1/2 cups water
- 2 cups whole fresh green beans
- 2 tablespoons chopped fresh dill weed
- 1/4 cup thinly sliced onion
- 1/3 cup white wine vinegar
- 2 teaspoons canola or soybean oil
- 1/2 teaspoon sugar
- 2 cloves garlic, sliced
- 1/8 teaspoon crushed red pepper flakes
Description
Enjoy This Easy And Flavorful Green Bean Dish That's Tossed With Dill Weeds - A Perfect Side To Accompany Any Meal.

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