Login to Save Like

Ingredients

• 8 oz uncooked linguine
• 1 tablespoon olive oil
• 12 oz skinless salmon fillets, cut into 1-inch pieces
• 1 cup sliced fresh mushrooms
• 12 asparagus spears, cut into 1-inch pieces
• 2 cloves garlic, finely chopped
• 1/4 cup chopped fresh or 2 teaspoons dried basil leaves
• 12 grape tomatoes
• 2 medium green onions, sliced (2 tablespoons)
• 4 teaspoons cornstarch
• 1 cup Progresso® chicken broth (from 32-oz carton)
• 1/4 cup shredded Parmesan cheese

Description

<B><I>Betty Crocker Cookbook For Women</I> Shares A Recipe!</B> Salmon Dinner, Complete With Veggies, Can Be On Your Dinner Table In Just 30 Minutes.

Betty Crocker