Buttermilk Cornbread

Ingredients

  • 1 1/2 cups cornmeal
  • 1 cup Original Bisquick® mix
  • 1/2 cup butter or margarine, melted
  • 1/3 cup sugar
  • 1 cup buttermilk
  • 1 teaspoon baking soda
  • 2 eggs

Description

Baking This Cornbread In A Cast-iron Skillet Gives It The Crusty Goodness That Says Home Cooking. Cornmeal And Buttermilk Are Ingredients That Lend Authenticity And Flavor To This Recipe.

Betty Crocker Favicon Betty Crocker
View Full Recipe

Back to top