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Ingredients

• 3/4 cup water
• 1/3 cup butter or margarine, softened
• 1 egg
• 1/3 cup granulated sugar
• 1/2 teaspoon salt
• 3 cups Gold Medal® Better for Breadâ„¢ flour or Gold Medal® all-purpose flour
• 1/2 cup unsweetened baking cocoa
• 3 teaspoons bread machine yeast
• 3/4 cup pecan halves
• 2 tablespoons butter or margarine, softened
• 1/2 cup butter or margarine, melted
• 1 cup packed brown sugar
• 1/4 cup corn syrup
• 1/2 cup miniature semisweet chocolate chips
• 2 tablespoons packed brown sugar
• 1 teaspoon ground cinnamon

Description

Love Ooey Gooey Sticky Buns? Here's A Chocolate Version With The Same Rich Caramel Topping.

Betty Crocker