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Ingredients

• 1 can (16 oz) Old El Paso® refried beans
• 1 package (1 oz) Old El Paso® taco seasoning mix
• 1 package (8 oz) cream cheese, softened
• 1 can (4.5 oz) Old El Paso® chopped green chiles
• 1 cup Old El Paso® Thick 'n Chunky salsa (any variety)
• 2 cups shredded lettuce
• 2 cups shredded Cheddar or Mexican cheese blend (8 oz)
• 1 can (2.25 oz) sliced ripe olives, drained (1/2 cup)
• 1 medium tomato, diced (3/4 cup)
• Tortilla chips, if desired

Description

Dig In To A Delicious Homemade Dip. Make It By Layering Your Favorite Mexican Ingredients.

Betty Crocker