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Ingredients

• 1/2 cup butter or margarine
• 1/2 cup chopped walnuts
• 1 tablespoon honey
• 1/8 teaspoon ground nutmeg
• 2 medium stalks celery, sliced (1 cup)
• 1 large onion, chopped (1 cup)
• 1 package (14 oz) herb-seasoned stuffing cubes
• 1 jar (4.5 oz) Green Giant® sliced mushrooms, drained
• 1 1/2 cups applesauce
• 2 cups water

Description

Enjoy This Slow-cooked Apple And Walnut Stuffing Made With Green Giant® Sliced Mushrooms – A Flavorful Side Dish.

Betty Crocker