Almond-oatmeal Crispies

Ingredients

  • 1/2 cup butter or margarine, softened
  • 1 package (7 or 8 oz) almond paste (not marzipan)
  • 1 egg
  • 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix
  • 1 tablespoon water
  • 24 unblanched whole almonds
  • 1/2 cup powdered sugar
  • 1/4 teaspoon almond extract
  • 1 tablespoon water

Description

<b>Prize-Winning Recipe 2008!</b> Homemade Without Hassle. Whip Up A Batch Of Almond Lover's Cookies In No Time.

Betty Crocker Favicon Betty Crocker
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