Curried Deviled Eggs

Image of Curried Deviled Eggs, Dannon
Login to Save

Ingredients

  • 12 large hard-boiled eggs, sliced in half, lengthwise
  • 1/2 cup drained Oikos® Greek Plain yogurt
  • 2 tsp. Dijon-style mustard
  • 1 tsp. curry powder
  • 1/4 tsp. hot sauce (or more to taste)
  • 1 Tbsp. green onion, minced
  • 2 Tbsp. celery, minced
  • 1/8 tsp. salt, or to taste

Description

Try Delicious Recipes Using Dannon Yogurt. It's Got 80% Less Fat Than Regular Cream Cheese, Sour Cream And Mayonnaise*per USDA Data Jan'06

Dannon Favicon Dannon
View Full Recipe

Back to top