Rice with Clams

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Ingredients

  • 6 cloves garlic, chopped fine
  • 1/2 tsp crushed red pepper
  • 2 large onions, chopped
  • 2 oz (Portuguese or Greek) olive oil
  • 1/3 cup parsley, chopped
  • 3 ripe tomatoes, chopped
  • 1 can baby clams
  • 1 cup white wine
  • 2 cups uncooked white rice
  • 4 cups water
  • 2 chicken bouillon cubes

Description

Canned Clams And Rice Are Combined In A Mixture With Onion, Tomatoes, Parsley, White Wine And Chicken Bouillon Cubes.

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