Ingredients
- 2 cans tuna (water-pack), drained and flaked
- 1/2 medium onion, diced
- 3/4 cup instant potato flakes
- 2 eggs, beaten
- Salt and pepper to taste
- 1 tbsp canola oil
Description
Canned Tuna, Onion, Egg, And Instant Potato Flakes Are Combined And Formed Into Patties To Cook In A Skillet.
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