Ingredients
- 4 chicken breasts, cubed
- 1 cup jasmine rice
- 1/4 cup coconut milk
- 1/4 cup rice milk
- 2 tbsp fresh pineapple sage
- 2 tbsp fresh savory
- 1 tbsp fresh parsley
- 1 large onion, diced
- 2 large carrots, diced
- 1 tbsp flax seed oil
- 1 tbsp vegetable oil butter
- Salt and pepper to taste
- Marinade:
- 1/8 cup water
- 2 tbsp sugar
- 1/4 cup coconut milk
- 2 tbsp curry powder
- 1 tbsp rice vinegar
- 1 tsp crushed garlic
- 1 tsp chili pepper
- 1 tsp cornstarch
- 1 tsp fresh lime juice
- 1 tsp turmeric
- Pinch salt and pepper
Description
Bite Sized Pieces Of Chicken Served With Rice And Vegetables In A Sweet And Savory Coconut Flavored Sauce.
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