Twice Baked Potato Casserole

Login to Save

Ingredients

  • 5 lbs potatoes, scrubbed and baked
  • 1 lb bacon, diced and cooked
  • 2 cups sour cream
  • 1 1/2 sticks butter or margarine, cubed
  • 1 1/2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1-2 tsp seasoned salt
  • 1/2 tsp pepper

Description

Baked Potatoes Are Mixed With Bacon, Sour Cream, Butter And Cheese, And Then Baked In A Casserole For An Easy, Make-ahead Side Dish.

Better Recipes Favicon Better Recipes
View Full Recipe

Back to top