Aspic Salad


  • 1 large can tomato/vegetable juice
  • 2 packets Knox gelatin
  • 3 hard cooked eggs, chopped
  • Green onions to taste, chopped
  • 1 cup chopped celery
  • 1 small can shrimp or crab, drained


Aspics Are Classic Gourmet Fare-this Version Is Filled With Hard Boiled Eggs, Green Onion, Celery And Shell Fish.

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