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Ingredients

• 16-oz. Package frozen broccoli
• 1/2 pound Fettuccine
• 2 Cans (6-oz.) Albacore Tuna, drained and chunked
• 1 cup Ricotta cheese, Part skim
• 1/4 cup Parmesan cheese, grated
• 1/2 tsp. Garlic salt
• To taste: Salt and pepper
• 1/2 cup Milk, low fat
• 1/2 tsp. Dried Italian seasoning

Description

Fettuccine And Broccoli Are Cooked And Tossed With Tuna In A Ricotta, Milk, Parmesan Sauce That's Seasoned With Italian Herbs And Garlic Salt.

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