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Ingredients

• 1 13 oz package cheese and spinach flavor dried tortellini
• 1 tablespoon olive oil
• 1 fresh hot chili pepper, cayenne or jalapeno
• 6 cups fresh spicy mustard greens, thoroughly washed, left slightly damp and cut into ribbons
• 1/4 cup prepared basil pesto sauce
• 2 large ripe tomatoes, seeded and chopped
• 1/4 cup freshly grated Parmesan

Description

Quick And Delicious, Tortellini With Spicy Mustard Greens And Tomatoes Can Also Be Made With Swiss Chard Or Kale.

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