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Ingredients

• Rub:
• 2 whole coffee beans
• 1/2 tablespoon black peppercorns
• 1/2 tablespoon mustard seeds
• 1 tablespoon paprika
• 1/2 teaspoons cayenne pepper
• 2 teaspoons garlic powder
• 1 tablespoon salt
• 1 tablespoon brown sugar
• 1/8 teaspoon fresh ground nutmeg
• Sauce:
• 1/2 cup ketchup
• 1 ripe mango, peeled and smashed with fork
• 3 tablespoons balsamic vinegar
• 1/4 cup beef broth
• 1 tablespoon Worcestershire
• 1 tablespoon A1 steak sauce
• 1 tablespoon dark molasses
• 1/2 tablespoon red wine vinegar
• 1/2 tablespoon Dijon mustard
• 1 tablespoon brown sugar
• 3 cloves garlic, crushed
• 3 tablespoons minced onion
• 6 black peppercorns
• 1 bay leaf
• Meat:
• 2 large bone in ribeye steaks, about 1 1/2 inches thick and 2 lbs each

Description

The Homemade Dry Rub And BBQ Sauce Will Make This A Coveted Dish In Your Home. There Are So Many Different Flavors That Come Together Perfectly For This Steak.

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