Ingredients
- 2 cups apricot nectar
- 1/2 cup mango nectar
- 1/4 cup orange juice
- 1/4 cup grenadine syrup
- Dash of angostura bitters
- 2 cups of ice cubes
Description
This Blended Slushy Mixture Of Apricot And Mango Nectars, Orange Juice, Grenadine Syrup, Bitters And Ice, May Also Be Made With A Little Champagne.
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