Ingredients
- 8 medium Braeburn apples (or other crisp, tart variety)
- 1 cup fresh raspberries
- 1 1/2 cups whole wheat flour
- 1 1/2 cups (organic) granulated sugar
- 1/2 tsp sea salt
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1 cup cold non-dairy buttery spread or 2 sticks cold unsalted butter
Description
Chunks Of Apples And Fresh Raspberries Are Sprinkled With A Mixture Of Whole Wheat Flour, Sugar, Butter, Cinnamon And Nutmeg Then Baked.
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