Ingredients
- 2 1/2 cup all purpose flour
- 1 cup granulated sugar
- 1 cup salted butter, softened
- 2 cup sliced almonds, chopped and divided into 1 cup batches
- 4 8 oz pkg cream cheese
- 4 tbsp pure almond extract
- 1 1/2 cup powdered sugar
- 12 oz frozen whipped topping, thawed
Description
This Dessert Can Serve A Big Crowd--and The Creamy Almond Flavored Filling Is Sure To Be A Hit.
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