Ingredients
- 2 cup all-purpose flour
- 1 1/4 cup whole milk
- 1 cup cottage cheese, crumbled or shredded
- 1/2 cup mozzarella and Parmesan, shredded (optional)
- 1 1/2 cup sun-dried tomatoes, oiled ones, finely chopped
- 1/2 cup spring onions, chopped, white and greens separate
- 8-10 cloves of garlic, minced
- 2 tbsp olive oil
- 2 eggs beaten
- 2 tsp baking powder
- 1 tsp baking soda Salt and black pepper, to taste
- 4 tbsp basil flakes, to taste
- 2 tbsp crushed red pepper flakes
Description
These Muffins Are A Savory Treat That Are Great For Brunch Or With Coffee Or Tea.
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