Ingredients
- 2 lbs ground beef or turkey
- 1 medium onion, chopped
- 1-2 cloves garlic, pressed
- Salt and pepper to taste
- 1/4 lb prosciutto or bacon
- 15 oz tomato sauce
- 2 cans condensed tomato soup
- 2 soup cans water
- Pinch sage
- Pinch tarragon
- 1/4 tsp cinnamon
- 1 1/4 tsp sugar
- 1 can corn or equilavent fresh corn
- 16 oz dry rotini or other corkscrew shaped pasta
- Favorite melting cheese: cheddar, mozzarella, etc.
Description
This Dish Is Layered With A Great Meat Sauce, Pasta And Cheese. What A Filling And Down Home Meal.

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