Ingredients
- 2 pounds beef stew meat, cut in bite sized pieces
- 1/4 cup finely chopped yellow onions
- 1 package chili seasoning or to taste
- 15 oz can tomato sauce
- 2 cups water
- 1/4 cup Chianti
- 1/2 cup ketchup
Description
This Tasty Chili Has The Added Flavor Of Chianti Along With The Traditional Chili Ingredients. The Actual Stew Meat Adds Great Flavor Also.

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