Ingredients
- 1 9 inch pie shell
- 1/4 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 2 cups applesauce
- 1/4 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
Description
This Custard Is Prepared With Applesauce, Eggs, Vanilla And Cinnamon.
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