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Ingredients

• 4 lbs pork spareribs or loin back ribs
• Salt and pepper, to taste
• 2 tbsp reduced-sodium soy sauce
• 1/2 tsp grated fresh ginger
• 1 clove garlic, grated
• 1/4 tsp red food coloring (optional)
• 1/2 tsp kosher salt, or to taste
• 2 tbsp dry sherry
• 1/2 tsp Chinese five-spice powder
• 1/4 cup honey
• 1/4 cup packed brown sugar

Description

Pork Ribs Are Oven-baked In Foil, Brushed With A Seasoning Mixture Of Honey, Brown Sugar, Sherry, Ginger, Garlic, And Red Food Coloring, If You Wish.

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