Fast-Baked Apples with Oatmeal Streusel

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Ingredients

  • 4 large (about 10 ounces each) Rome or Cortland apples
  • .25 cup(s) (packed) brown sugar
  • .25 cup(s) quick-cooking oats, uncooked
  • 2 tablespoon(s) (chopped) dates
  • .5 teaspoon(s) ground cinnamon
  • 2 teaspoon(s) margarine or butter

Description

4   Large (about 10 Ounces Each) Rome Or Cortland Apples .25   Cup(s) (packed) Brown Sugar

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