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Ingredients

• 1 teaspoon(s) ground cumin
• .25 teaspoon(s) ground cinnamon
• 4 medium (2 1/4 pounds total) chicken leg quarters, skin and fat removed
• 1 tablespoon(s) vegetable oil
• 1 medium onion, thinly sliced
• 1 can(s) (28 ounces) plum tomatoes, drained, juice reserved, and coarsely chopped
• .25 cup(s) creamy peanut butter
• .25 cup(s) packed fresh cilantro leaves
• 2 clove(s) garlic, peeled
• .5 teaspoon(s) salt
• .25 teaspoon(s) crushed red pepper

Description

1   Teaspoon(s) Ground Cumin .25   Teaspoon(s) Ground Cinnamon

Good Housekeeping