Chicken Curry

Ingredients

  • 1  (3 1/2 pounds) chicken , cut into 8 pieces
  • 4 medium onions, finely chopped
  • 2  carrots, peeled and finely chopped
  • 2 stalk(s) celery with leaves, finely chopped
  • 8 sprig(s) parsley
  • 1  lime
  • 4 tablespoon(s) butter or margarine
  • 2  granny smith apples, peeled, cored, and chopped
  • 3 clove(s) garlic, finely chopped
  • 1 tablespoon(s) curry powder
  • 3 tablespoon(s) all-purpose flour
  • .5 cup(s) half-and-half or light cream
  • .333 cup(s) golden raisins
  • 2 tablespoon(s) mango chutney, chopped
  • 2 teaspoon(s) minced and peeled fresh ginger
  • .5 teaspoon(s) salt
  • 1 pinch(s) ground red pepper like cayenne

Description

1   (3 1/2 Pounds) Chicken , Cut Into 8 Pieces 4   Medium Onions, Finely Chopped

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