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Ingredients

• 2 tablespoon(s) vegetable oil
• 2  carrots, peeled and finely chopped
• 2 stalk(s) celery, finely chopped
• 1 medium onion, finely chopped
• 1 pound(s) lentils, rinsed and picked over
• 2  (1 1/2 pounds) smoked ham hocks
• 8 cup(s) water
• 1  bay leaf
• 1 teaspoon(s) salt
• .5 teaspoon(s) thyme

Description

2   Tablespoon(s) Vegetable Oil 2   Carrots, Peeled And Finely Chopped

Good Housekeeping