Ingredients

Minestrone:

• 1 cup(s) pearl barley
• 1 tablespoon(s) olive oil
• 2 cup(s) green cabbage, thinly sliced, about 1/4 small head
• 2 large carrots, each cut lengthwise in half, then crosswise into 1/2-inch-thick slices
• 2 large celery stalks, cut into 1/2-inch dice
• 1 medium onion, cut into 1/2-inch dice
• 1 clove(s) garlic, finely chopped
• 3 cup(s) water
• 2 can(s) (14 1/2 ounces each) vegetable broth, (3 1/2 cups)
• 1 can(s) diced tomatoes, (14 1/2 ounces)
• Salt
• 1 medium (about 6 ounces) zucchini, cut into 1/2-inch dice
• .5 pound(s) green beans, cut into 1/2-inch pieces (about 1 cup)

Description

Minestrone: 1   Cup(s) Pearl Barley 1

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