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Ingredients

• 1 package(s) (16-ounce) ziti or penne macaroni
• Salt
• 1 package(s) (6-ounce) sliced salami
• 1 package(s) (6-ounce) sliced cooked ham
• 1 package(s) (6-ounce) sliced Swiss cheese
• 1 medium (about 1 1/4-pound) head escarole
• .333 cup(s) olive oil
• 3 tablespoon(s) red wine vinegar
• 1 tablespoon(s) Dijon mustard
• 1.5 teaspoon(s) coarsely ground black pepper
• .333 cup(s) grated Parmesan cheese

Description

1   Package(s) (16-ounce) Ziti Or Penne Macaroni Salt 1 &nbs

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