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Ingredients

• 1 box(es) 16-ounces, rigatoni or ziti macaroni
• 2 tablespoon(s) salad oil
• 1 small onion, chopped
• .333  all-purpose flour
• 1 quart(s) milk
• .25 teaspoon(s) salt
• .125 teaspoon(s) white pepper
• .5 pound(s) Fontina or mozzarella cheese, shredded
• 1 package(s) (10-ounce) peas
• .5 pound(s) cooked ham, diced

Description

1   Box(es) 16-ounces, Rigatoni Or Ziti Macaroni 2   Tablespoon(s) Salad Oil

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