Ingredients
1 cup(s) mango nectar 1 cup(s) pineapple juice .5 cup(s) light rum .25 cup(s) dark rum .25 cup(s) blue curaçao .25 cup(s) fresh lime juice .333 cup(s) simple syrup Ice Lime slices and pineapple spears, for garnishDescription
Redbook Magazine
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